Spicy tandoori wings

Who doesn’t love chicken wings right? These spicy wings are juicy, have that crunch to it and are also so easy to make! Ready in under 30mins!

What you will need :

  1. 14 chicken wings
  2. 1tsp garlic paste
  3. 1tsp ginger paste
  4. 1tsp kashmiri chilli powder
  5. 4tsp Rajah Tandoori spice mix
  6. 2tbsp lemon juice
  7. 1tsp salt
  8. 1tsp dried oregano
  9. 2tbsp rice flour
  10. 2tbsp corn flour
  11. Oil to brush the wings

Steps:

  1. Coat your chicken wings with all the spices and flours.
  2. Shake off the excess flour from the wings and place over a baking pan.
  3. Bake for 12min on each side at 200C

Enjoy them warm with a mint yoghurt dip!

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